FARMERS’ MARKETS

Did you know? There’s a certified farmers’ market (CFM) happening almost every day somewhere in Placer County!

Explore the schedule sorted by day of the week to find the market that best fits your location and routine. Looking for more details, like directions and market amenities? Just keep scrolling to discover the full market listings.

You may also click here to view Markets by location on our MAP!

*Per State Regulation, Pets & smoking/vaping are not allowed in the farmers’ markets. Thank you for your cooperation.

SATURDAY

Auburn Old Town Farmers’ Market

Placer Farmers’ Market
150 Auburn Folsom Road, Auburn
8:00 a.m. – 12:00 p.m.
OPEN YEAR ROUND

SUNDAY

Fowler Ranch Farmers’ Market

3111 Lincoln-Newcastle Hwy., Lincoln
9:00 am – 1:00 pm
OPEN YEAR ROUND

SUNDAY

Mahany Park Farmers’ Market

1546 Pleasant Grove Blvd, Roseville
9:00 a.m. – 1:00 p.m.
OPEN YEAR ROUND

Maidu Park Farmers’ Market

MONDAY

Kaiser Lincoln CFM

TUESDAY

Fountains Farmers Market

Placer Farmers’ Market
1198 Roseville Pkwy, Roseville
8:30 a.m. – 1:00 p.m.
OPEN YEAR ROUND

WEDNESDAY

Lincoln Hills CFM

965 Orchard Creek Ln, Lincoln
8:00 a.m. – 12:00 p.m.
Seasonal June – End of Oct

Kaiser Riverside CFM

1011 Riverside Ave. Roseville
9:30 a.m. – 2:00 p.m.
OPEN YEAR ROUND

Sutter Medical Roseville CFM

1 Medical Plaza Dr. Roseville
10:00am – 1:00pm
Seasonal Mar – Oct

THURSDAY

Kaiser Eureka CFM

1600 Eureka Rd, Roseville
9:30 a.m.-2:00 p.m.
OPEN YEAR ROUND

Tahoe City Farmers’ Market

Commons Beach May – Oct
400 N Lake Blvd, Tahoe City
8:00 a.m. – 1:00 p.m.

Indoor location Oct – Dec
760 N Lake Blvd # 2 Tahoe City
9:00am – 2:00pm

Colfax Farmers’ Market

Downtown Colfax on Main, Between Grass Valley St and Church St, Colfax
4:00 p.m. – 7:30 p.m.
Seasonal May – Oct

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Farmers’ Market Vendor Support

Please contact market managers for questions about applying to their specific markets. Contact information available by clicking on each location’s directory page.

General Vendor Requirements: (individual markets may vary)

1. Copy of your Certified Producer Permit for the County you grow in – You must grow what you sell.

2. Certificate of Liability Insurance

3. If you also sell prepared food as part of your farm, i.e., jams, pies, dried fruit, granola etc. you will need to have a permit from the Environmental Health Department, Multi-Event Permit.
Placer County

4. A List of produce/products you will be selling

5. Be prepared for (usually nominal) application processing fees for each market.

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